January 30th, 2012

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BBG Boosts: Jim Beam Devil’s Cut Bourbon

Jim Beam’s latest addition to its line is a helluva Bourbon. Read our take on the Devil’s Cut.

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January 16th, 2012

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BBG Review: Tuaca Perfect Chill

TUACA’s Perfect Chill gives you an old favorite in a spectacular limited-edition bottle. We have the scoop for you here.

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November 2nd, 2011

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BBG Review: Southern Comfort Fiery Pepper

Tabasco and So Co together? Someone thought of it and we were intrigued enough to try it.

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August 1st, 2011

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BBG Reviews: Casa Noble Reposado Tequila

The difference between good tequila and rock gut is aging and preparation. Welcome to Casa Noble Reposado, my friend.

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May 16th, 2011

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BBG Boosts: Whiskeys Worth Trying

I'm a confessed magazine guy--meaning I like reading magazines more than newspapers and books. But the realities of my time and occupations is that I don't read as many magazines as I used to. Much of my reading is done online and through apps now and as happy as I am to help save some trees,...

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April 4th, 2011

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BBG Boosts: Aviation Gin

We have identified the new gin to have for sipping cocktails on the veranda: Aviation Gin.

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March 9th, 2011

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BBG Taste Test: Cachaça

Cachaça has become the new liquor of the moment in the past several years, providing the imbibing class a viable alternative to tequila or rum. BBG taste tests two for you, just in time for Spring.

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December 22nd, 2010

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BBG Boosts: Kahlua Peppermint Mocha Liqueur

Over the next few weeks, we’ll be featuring reviews of BBG-recommended gifts  for guys. Check out our list of gift ideas, updated throughout the week, all the way up to Christmas.

I will divulge something - the first ever drink I made for a girl, and I was 20 and at college, was a White Russian. I...

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November 10th, 2010

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BBG Boosts: Jim Beam Black 8 Year Bourbon

An old standard on the Bourbon scene has a new version: Jim Beam Black. Here’s our take on it.

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September 29th, 2010

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Be Better Guys Tips on Drinking Alone in a Bar

David provides some knowledge on negotiating the bar alone.

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